Lunch K-8
May 2018

               Monday               

               Tuesday               

              Wednesday              

              Thursday              

               Friday               

              Nutrients Avg              

 







1

Turkey
Mashed Potatoes
Turkey gravy
Broccoli/cheese
Pineapple
Oatmeal roll whole grain
Pork Patty

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2

Chili
Crackers
Garden Spinach Salad
Baby Carrots
Peaches
Cinnamon puff wheat
Chili dog

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3

Chicken Nuggets
Scalloped potatoes
Baked beans
Rosy Applesauce
Whole grain roll
Steak Fingers

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4

Cooks Choice

Calories 772
Cholesterol 103 mg
Sodium 2017 mg
Dietary Fiber 12.17 g
Iron 6.40* mg
Calcium 237.41* mg
Vitamin A 3672* IU
Vitamin C 33.84* mg
Protein 36.98* g 19.2%*
Carbohydrate 91.44 g 47.4%
Total Fat 30.92 g 36.0%
Saturated Fat 9.39 g 10.9%

7

Chicken patty/bun
Tator tots
Baked beans
Apple Wedges

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8

Pepperoni Pizza
Tossed Salad
Baby Carrots
Peaches
Chocolate chip cookie wheat

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9

Hamburger on a bun
Oven fries
Baked beans
Mandarin Oranges

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10

Super nacho
Refried Beans
Homemade Salsa
Lettuce
Pineapple
Cinnamon puff wheat

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11

Turkey&cheese sub
Tri-tater
Green Beans
Baby Carrots
Orange Smiles

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Calories 546
Cholesterol 57* mg
Sodium 857* mg
Dietary Fiber 9.53* g
Iron 5.98* mg
Calcium 227.14* mg
Vitamin A 3094* IU
Vitamin C 36.05* mg
Protein 26.20* g 19.2%*
Carbohydrate 75.17 g 55.0%
Total Fat 18.28* g 30.1%*
Saturated Fat 5.31* g 8.7%*

14

Cooks Choice

15

Cooks Choice

16

PLAYDAY

17

Ham*cheese sub
Baked chips
Baby Carrots
Baked beans
Frozen sidekicks
Chocolate chip cookie wheat

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18

 







Calories 684
Cholesterol 32* mg
Sodium 1490* mg
Dietary Fiber 9.41* g
Iron 4.32* mg
Calcium 354.47* mg
Vitamin A 6581* IU
Vitamin C 63.03* mg
Protein 21.16* g 12.4%*
Carbohydrate 111.78 g 65.4%
Total Fat 17.71* g 23.3%*
Saturated Fat 5.34* g 7.0%*

This institution is an equal opportunity provider. Students may choose white or chocolate milk. Condiments are available.


*N/A* - denotes a nutrient that is either missing or incomplete for an individual ingredient
* - denotes combined nutrient totals with either missing or incomplete nutrient data

NOTICE: The data contained within this report and the NUTRIKIDS® Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning for or treating medical conditions.