Lunch9-12
January 2018

               Monday               

               Tuesday               

              Wednesday              

              Thursday              

               Friday               

              Nutrients Avg              

1

Winter Vacation

2

Winter Vacation

3

Corn dog
Potato smiles
Baked beans
Peaches
Sausage pizza
Meatball sub

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4

Chicken patty/bun
Oven fries
Cauliflower/cheese sauce
Rosy Applesauce
PB&J Sandwich
Yogurt/muffin
Cheese square

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5

Beef nachos
Salad,tossed
Refried Beans
Homemade Salsa
Dream Fruit
Cinnamon puff wheat
Loaded baked potato
CHICKEN POT PIE

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Calories 1375
Cholesterol 109* mg
Sodium 1715 mg
Dietary Fiber 23.62* g
Iron 17.48* mg
Calcium 1262.98* mg
Vitamin A 3820* IU
Vitamin C 41.38* mg
Protein 63.30* g 18.4%*
Carbohydrate 169.79 g 49.4%
Total Fat 53.51 g 35.0%
Saturated Fat 15.58 g 10.2%

8

Chicken Nuggets
Mashed Potatoes
Country Gravy
Green Beans
Peaches
Whole grain roll
Steak Fingers
Pork Patty

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9

Soft taco
Refried Beans
Lettuce
Homemade Salsa
Mandarin Oranges
Crispito
Cheddar cheese sauce
Chicken Enchiladas

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10

Grilled Cheese Sandwich
Potato smiles
Baked beans
Pineapple
Hot Ham & Cheese
Tuna salad/bun

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11

BBQ Ranch wedges
Scalloped potatoes
Baby Carrots
Apple Wedges
Mr Rib/bun
Chicken Patty

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12

Pepperoni Pizza
Lettuce
Baby Carrots
Marinara Sauce
APPLESAUCE
Chocolate chip cookie wheat
Sausage pizza
Cheese breadsticks

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Calories 1207
Cholesterol 153* mg
Sodium 2870* mg
Dietary Fiber 16.00* g
Iron 10.23* mg
Calcium 1497.96* mg
Vitamin A 5053* IU
Vitamin C 38.03* mg
Protein 57.25* g 19.0%*
Carbohydrate 136.92* g 45.4%*
Total Fat 49.49* g 36.9%*
Saturated Fat 16.46* g 12.3%*

15

NO SCHOOL TODAY

16

Fish sticks
Scalloped potatoes
Baked beans
Pineapple
Whole grain roll
Mini corn dogs
Meatball sub

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17

Spaghetti
Salad,tossed
Green Beans
Garlic bread stick
Peaches
Chicken drumstick
Denver omelet brunch bowl

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18

Chicken Wrap
Rice
Cherry tomato
Cauliflower/cheese sauce
Pineapple/Mandarin oranges
Chicken Patty
Taco soup
Corn chips

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19

Pig in a
Blanket
Oven fries
Baked beans
Apple Slices
Ham&cheese sub
Breakfast totchos

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Calories 1109
Cholesterol 190* mg
Sodium 2216* mg
Dietary Fiber 17.66* g
Iron 11.97* mg
Calcium 436.33* mg
Vitamin A 99076* IU
Vitamin C 55.73* mg
Protein 56.20* g 20.3%*
Carbohydrate 134.11* g 48.4%*
Total Fat 41.81* g 33.9%*
Saturated Fat 11.96* g 9.7%*

22

Chicken &Noodles
Mashed Potatoes
Green Beans
Peaches
Whole grain roll
Tuna salad/bun
Cheese pizza

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23

Biscuit&gravy
Tri-tater
CORN ON THE COB
Baby Carrots
Mandarin Oranges
Stromboli squares
Turkey&cheese sub

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24

Hamburger on a bun
Oven fries
Baked beans
Orange Smiles
Cheeseburger/bun
PB&J Sandwich
Cheese square

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25

Super Nacho
Refried Beans
Lettuce
Spanish rice
Homemade Salsa
Apple Slices
Crispito
Cheddar cheese sauce
Grilled chicken/bun
Peanut Butter

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26

Chili
Crackers
Garden Spinach Salad
Baby Carrots
Baked beans
Pineapple
Cinnamon puff wheat
Mr Rib/bun
Buffalo chicken wrap

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Calories 1322
Cholesterol 166* mg
Sodium 2659* mg
Dietary Fiber 20.05* g
Iron 11.27* mg
Calcium 634.47* mg
Vitamin A 7063* IU
Vitamin C 39.25* mg
Protein 71.77* g 21.7%*
Carbohydrate 159.11* g 48.1%*
Total Fat 46.28* g 31.5%*
Saturated Fat 13.96* g 9.5%*

29

Hot Dog/Bun
Tri-tater
Baby Carrots
Baked beans
Peaches
Cheese pizza
Tuna salad/bun

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30

Cheese ravioli
Baby Carrots
Green Beans
Garlic bread stick
Apple Wedges
Peanut Butter
PB&J Sandwich
Chicken Enchiladas

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31

Salisbury Steak
Mashed Potatoes
Brown Gravy
Broccoli/cheese
APPLESAUCE
Whole grain roll
Breaded Beef Patty
Teriyaki Chicken

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Calories 1105
Cholesterol 113* mg
Sodium 2096* mg
Dietary Fiber 15.22* g
Iron 9.76* mg
Calcium 417.56* mg
Vitamin A 7996* IU
Vitamin C 42.33* mg
Protein 54.70* g 19.8%*
Carbohydrate 126.76* g 45.9%*
Total Fat 43.81* g 35.7%*
Saturated Fat 12.03* g 9.8%*

This institution is an equal opprtunity provider. Menu is subject to change. Students may choose items from the salad bar. They may have white or chocolate milk.


*N/A* - denotes a nutrient that is either missing or incomplete for an individual ingredient
* - denotes combined nutrient totals with either missing or incomplete nutrient data

NOTICE: The data contained within this report and the NUTRIKIDS® Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning for or treating medical conditions.